Oven Ranges

Whatever the scale of operation, Blue Seal Evolution Series oven ranges have a gas or electric option to suit. Gas options come equipped with our 28MJ open cooktop burners, while the electric versions offer a choice of heavy-duty 2.4kW radiant elements, or 2kW solid plates.

Within the commercial oven itself, cast iron sole plates ensure even heat distribution. Heavy-duty motors and circulation fans in the convection ovens reduce cooking times and enable food to be cooked at lower temperatures.
The Waldorf 800 and Bold Series of oven ranges offer a number of gas and electric options designed to meet the varying demands of commercial kitchens.

In terms of sheer cooking power, both gas and electric have lifted performance to a new level.

In the gas line-up, enhanced performance up top comes by way of the patented 28MJ open cooktop burners, while the power of the electric cooktop is generated through heavy-duty, 2.4kW radiant elements, or optional 2kW solid plates.

Down below, both electric and gas ovens feature cast iron sole plates for even heat distribution. Heavy-duty motors and circulation fans in the convection ovens enable reduced cooking times and lower temperatures.

Convection Oven Ranges

Blue Seal Evolutions Series, Waldorf and Cobra oven ranges offer a number of all-round performance packages to meet the demands of various sized kitchen operations. Blue Seal and Waldorf oven ranges give years service with satisfaction, setting them apart from many other so-called heavy-duty ranges. All ranges are constructed on a full galvanised steel chassis, featuring fully framed doors, fitted with a heavy-duty hinge system for a lifetime of operation.

Capacity for 2/1 or 1/1 Gastronorm pan oven racks are available for different sized units. Blue Seal and Waldorf oven ranges have vitreous enamelled oven liners, featuring the highest crown height available under a cooktop, target top or griddle; available in either static or convection oven range models.

The new and improved Turbofan E931M light commercial oven range has a 4 element cooktop offers two 2kW high speed front elements and two 1.5kW high speed rear elements all contained with the new full hygienic pressed stainless steel top. The convection oven is a versatile oven that can roast, grill, bake and is ideal for use in compact applications that require an oven / cooktop that is versatile.

Daub ROBOCUT2-R20T2 - Dough Divider

Model Number

ROBOCUT2-R20T2

Dimensions

W: 620

D: 620

H: 1200

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Daub ROBOTRAD-T20 - Dough Divider -...

Model Number

ROBOTRAD-T20

Dimensions

W: 620

D: 620

H: 1200

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Daub ROBOTRAD-S - Hydraulic Artisan...

Model Number

ROBOTRAD-S

Dimensions

W: 760

D: 660

H: 1760

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Daub 208/52-11 - Continuous Bread...

Model Number

208/52-11

Dimensions

W: 1940

D: 670

H: 1300

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Daub 208/52-12 - Continuous Bread...

Model Number

208/52-12

Dimensions

W: 1940

D: 670

H: 1300

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Daub 208/52-14 - Continuous Bread...

Model Number

208/52-14

Dimensions

W: 1940

D: 670

H: 1300

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Moffat VM404 - Miracle Bread Moulder

Model Number

VM404

Dimensions

W: 635

D: 950

H: 1610

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Moffat VM704 - Versatile Bread Moulder

Model Number

VM704

Dimensions

W: 1010

D: 950

H: 1610

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Moffat ST200P - Proving Room...

Model Number

ST200P

Dimensions

W: 230

D: 732

H: 1850

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Moffat FG150S - Eco-Touch Electric...

Model Number

FG150S

Dimensions

W: 840

D: 1310

H: 1870

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